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FRESH CRISPY & JUCY COOKED WITH LOVE

Molfar House brings the authentic, time-honored street food of the Eurasian Steppes straight to Ypsilanti. We are proud to be Michigan’s very first dedicated chebureki spot, serving this legendary crispy golden pastry exactly how it was meant to be enjoyed. No freezers, no reheats—every single cheburek is handmade from scratch and fried to order. Guided by tradition, we use only fresh, natural ingredients to deliver bold, deeply satisfying flavors. Complete your journey with our handcrafted tarragon soda, brewed from real herbs, and warm up with our rich, slow-simmered beef-and-chicken bone broth.